Father's Day Dinner

Sunday, June 17th

Prelude

 

Cream of Crab Soup laced with Sherry…$5

 

Wolfgang’s Shrimp Santa Barbara…$7

 

Special Entrees

 

Roast Prime Rib of Beef…$30

Creamy Horseradish Sauce

Parsnip - Potato Puree

Haricot Vert with Roasted Bell Peppers and Shallots

 

Filet of Flounder “Meuniere”…$24

Lemon – Butter - Caper Sauce

Herbed Rice Pilaf

Buttered Peas and Pearl Onions

 

Slow-Roasted Country Style Pork Ribs…$22

Red Potato Salad

Mixed Southern Greens

 

Café Jumbo Lump Crab Cakes…$28

Light Mustard Sauce

Polenta Cake

Artichoke – Tomato - Lemon Confit

 

  

 

Entrees include Café Salad and Choice of Dressings

Sparkling Water on Request

 

 

Reservations Suggested